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Why do dogs see in black and white?
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Question Date: 1999-04-30 | | Answer 1:
The difference is not so much in the brain as it
is in the eye. The cells in the retina (inner
cladding of the eyeball) are sensitive to a
certain range of wavelengths of the
electromagnetic spectrum. This wavelength is a
property of the light which is related to the
color of the light, and to whether the light is
visible, infrared or ultraviolet. The process of
light detection occurs as follows: when light
arrives to the eye, it's absorbed by some
molecules that are present in these cells in your
retina. These molecules then undergo some changes,
and the result is an excitation of the optical
nerves, that connect the eye to a part of the
brain which is on the back of your head, where it
is processed. The portion of the electromagnetic
spectrum that we can see depends not on what the
brain can process, but to which wavelengths
(colors) of light the cells in your retina are
sensitive to, and this in turn depends on which
light-absorbing molecules are present in these
cells.
Two more interesting pieces of
information about vision are the
following:
+Not all animals can see "in
color". In fact, in the retina or the human eye
there are two types of cells; one detects the
intensity of light, allowing us to see "in black
and white", and the other one is responsible for
making us distinguish between different colors.
The animal species that don't have the second type
of cells are therefore color-blind. As an
interesting anecdote, bulls are color-blind, so
the fact that, in a bull-fight, the bull is
attracted by the red cape, or in general, that
bulls are attracted by red-colored objects, is not
true. What they are attracted by is movement, and
it's the movement that the bullfighter gives to
the cape what makes the bull go for it, not its
color. +The property of vision that does
depend on the brain process is, however, the
threedimensionality. Most animals see only in two
dimensions, but humans see in 3-D. This is
possible because of the slightly different angle
with which both your eyes see objects; the brain
then processes these differences allowing us to
perceive sensations such as depth, distance,
volume, and so on. This property is used on the
3-D books, in which apparently meaningless spots
on a page take volume and "grow" in front of your
eyes to give you a full sensation of three
dimensions. The spots are distributed around the
page in such a way that, when looked at from the
right distance, the brain produces this sensation
of volume and depth.
| | Answer 2:
Hi inquirers.Your questions show that you know
some important things about the system. For one
thing, you know that in order for us to "see"
something, our eyes have to pick up the
information and send it to our brain. Then the
brain itself has to make sense of the message. In
this case, the reason we can only see part of the
spectrum is because we don't have all possible
sensors in our eyes.
We don't "see"
infrared, but we feel it as heat. Some snakes,
like pythons, have special organs to sense heat.
(Why do you think they have them? Does the type of
prey they eat matter in whether they can use
them?)
We also do not have ultraviolet
receptors. Bees have them, so flowers that use
bees as pollinators often have markings that bees
can see and we can't. (Why should flowers
"advertise" to bees?)
So why don't we have
all of the possible sensors? For one thing, there
are many tradeoffs in building something if your
resources are limited. If you go to your favorite
restaurant and only have a little money, you have
to order only the most important food and skip the
less important things. This is an example of
making a tradeoff. Night vision (which requires
receptors called rods) is important to cats, so
they give up color vision (which uses receptors
called cones). Having no color receptors allows
them to have more night vision
receptors.
Animals that had every possible
sensor would be very expensive for their parents
to produce. Since energy and nutrients are almost
always in short supply, they might not be able to
make any offspring at all. They certainly
couldn't make as many as a parent that only gave
each offspring the essentials. Over time, then,
the offspring with all the extras would disappear,
and the ones with the essentials would be more
common. Of course, parents don't really "choose".
The map for their offspring is encoded in their
genes.
Why do we have the receptors we do
have instead of having great night vision, visual
UV receptors, and infrared receptors?
| | Answer 3:
Basically vision (or more generally stated light
perception) in any organism is accomplished via
one or more compounds that have evolved to detect
light. The visual compound in human eyes is
called opsin (sometimes also called rhodopsin for
rods). These compounds, also generally called
pigments work such that when light strikes opsin
it causes a physical change in the shape of the
compound which works to activate opsin. Activated
opsin causes a whole sequence of events to occur
known as second messenger events. The eventual
result is that there is a change in the flow of
ions across the photoreceptor cell membranes and
this signals the cell that light has been
perceived. Opsins in humans are specifically
designed to detect light of specific wavelenghts.
Rhodopsin (the opsin responsible for dim light
vision) has a maximum sensitivity at 510nm which
is blue-green light. Humans also have cone vision
or color vision. We have 3 different opsins to
see red, blue and green light. The "blue" opsi
n is very specifically designed to have a max
sensitivity to light of 455nm, the "green" opsin
is very specifically designed to have a max
sensitivity to light of 530nm, and the "red" opsin
is very specifically designed to have a max
sensitivity to light of 625nm. The max
sensitivity means that only light of that
wavelength or close to it has the energy necessary
to cause that opsin to change its physical
structure and thus induce the cell that houses the
opsin to "detect the light". So it's all in the
compound that initially absorbs the light energy.
It doesn't actually have anything to do with
differences in the brains of different organisms.
Some deepsea fish can see far red/infrared light.
This is because they have a compound like our
opsins that physically change their structure when
light of that long wavelength strikes it.[There is
a good website about this see:
http://lifesci.ucsb.edu/~biolum/organism/dragon.html]
The difference does not lie in their visual
processing centers in their brains. There
are certain shrimp which are sensitive to UV
radiation, and again it is due to the presence of
a certain compound in the shrimps eyes
(specifically in the retina) that allows them to
be sensitive to this part of the electromagnetic
spectrum. If a scientist wants to find out what
part of the electromagnetic spectrum that a
particular organisms is sensitive to, they would
take the retina from that organisms eye and run a
pigment analysis. Pigment analysis is done by
shining light of different wavelengths onto the
retina sample and looking for wavelengths that are
absorbed by the retina versus wavelengths that
pass through without being absorbed. The
wavelengths that are absorbed will tell the
scientist which wavelengths the organism sees.
What wavelengths do plants "see"? What compounds
do they use to do this?
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