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During plant metabolism, CO2
concentration levels
increase around the plant when it is subjected to
periods of darkness and decreases when the plant
is in periods of illumination. How does this
happen at the level of the structures, molecules
and mechanisms involved in this process? |
Question Date: 2012-09-06 | | Answer 1:
Let's start with a quick review.
Photosynthesis is this process:
CO2 + Water [+ light energy] -->
Oxygen + sugar
Cellular respiration is this process:
Oxygen + sugar --> CO2 + Water [+
energy]
Plants do both. Photosynthesis happens in
the light. CO2 in the surroundings
is taken in. When there's no light, the plant
still needs energy, so it does cellular
respiration, releasing CO2 to the
area.
Photosynthesis happens only in cells that
have pigment, such as green chlorophyll. The
chlorophyll is in organelles in the cell called
chloroplasts where part of the cycle takes
place, but the part that uses CO2 is
in the main part of the cell. The
CO2 is taken in through holes in the
leaf called stomata or stomates.
The sugar molecules made during
photosynthesis travel throughout the plant.
Cellular respiration happens in all cells
because all of the cells need energy to stay
alive. Most of the CO2 is produced
in organelles called mitochondria.
If we take a closer look at the molecules,
here's what's happening:
6CO2 + 6H2O [+ light
energy] --> 6O2 +
C6H12O6
As you can see, every atom that comes in one
side of the equation has to go out the other
side, they are just rearranged in different
molecules.
thanks for asking,
| | Answer 2:
As you likely know, plants are able to
manufacture their own food in a process we call
photosynthesis. In photosynthesis,
CO2 from the air and H2O
from the soil react with the sunĀ“s energy to
form photosynthates (sugars, starches,
carbohydrates, and proteins); O2 is
released as a byproduct. As you mention in
periods of darkness there is no light energy
which causes elevated CO2
concentration in the plant as it requires light
energy to break the CO2 down into
glucose and oxygen.
The actual gas exchange is complicated in
plants. While plants have a very elaborate
liquid transport system (water in through roots,
etc.) this system does not participate in gas
transport. Each living cell in plants is located
close to the surface so that the distance gases
must diffuse in even large plants is not great.
Parenchyma cells in leaves, stems, and roots
provide an interconnecting system of air spaces
used for the diffusion of gases. In the plasma
membrane of plants there are aquaporin cells
which also aid in the diffusion on
CO2. In the leaves, O2 and
CO2 are exchanged through pores
called stomata. The stomata open when they are
exposed to light and close when there is an
absence of light. Guard cells surrounding the
stomata regulate this process through osmotic
pressure. An increase in osmotic pressure in the
guard cells is caused by an uptake of potassium
ions (K+). Blue light is absorbed by the
phototropin which activates a proton pump in the
plasma membrane of the guard cell (the pump is
driven by a product of photosynthesis called ATP
so light is required for this to happen). As
protons are pumped out of the cell, the interior
of the cell becomes increasingly negatively
charged which attracts K+ ions into the cell,
raising the osmotic pressure. When the K+
concentration in the guard cells exceeds that in
the surrounding cells the stomata is forced
open. In the absence of light, the pump stops,
the K+ concentration drops, and the stomata
closes. This helps regulate CO2
concentration levels at night. So while
CO2 concentration is higher at night
due to a lack of photosynthesis, the plant does
not continue to absorb CO2 throughout
the night as the stomata are closed and gas
exchange is not possible.
Interestingly, because CO2 levels
and the stomatal index are inversely related we
can actually learn about past levels of
CO2 in the atmosphere from fossilized
plant leaves.
| | Answer 3:
Plants survive by converting sunlight to
energy. However, since energy is always required
by the plant and sunlight is not always
available, plants funnel this energy through
energy-storing carbohydrates (sugars).
At all times, plants break down carbohydrates
such as starch and sugar into energy in much the
same way that animals do, through the citric
acid cycle. In this process, the carbohydrate
bonds and oxygen from the atmosphere are
carefully reacted to form CO2, water,
and ATP, a high energy molecule used to power
nearly all cellular functions (gene
transcription, translation, protein pumps,
etc).
When the sunlight is available, the plant
captures the energy from photons in temporarily
charged molecules in the chlorophyll. These
molecules are then used to power the reverse
reaction described above, H2O +
CO2 -> sugar + O2.
Since the sugars produced by plants are used
for much more than energy production, there is a
positive net consumption of CO2 and
production of O2.
| | Answer 4:
The chemical reaction that plants use to
create sugar produces oxygen as a byproduct and
requires energy in the form of light, so when
plants are exposed to light, they use it to make
sugar. Sugar is extremely useful for plants
because their bodies are mostly composed of the
stuff (cellulose, the chief building material of
plants, is being a polymer of sugar). However,
plants can also use sugar in the same way we do:
they burn it to release the energy stored within
it, thus allowing them to survive periods of
darkness when they have no other source of
energy. Just as our burning sugar consumes
oxygen and produces carbon dioxide, a plant's
calling upon its sugar reserves and burning them
does the same. The only reason why a plant, over
its life, produces more oxygen than it consumes,
and consumes more carbon dioxide than it
produces, is because the sugar used to build the
plant's body is never burned for energy during
the plant's lifetime, and so all of the oxygen
that went into those sugar molecules is stuck in
the atmosphere.
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