Answer 1:
Nature has devised several ways to give flowers
(and birds) colors! The most common way flowers
get their colors is by pigments in the leaves
called anthocyanins. "ánthos" in greek means
flower and "cyanó" is the same as the color
cyan! They are water-soluble pigments without
taste nor odor and they come in a variety of
colors. Not only do they exist in the flowers, but
also in the leaves and fruits. For example, açai
and raspberries have tons of anthocyanins. They
also give leaves really nice colors yellow, orange
and red during foliage. In California we don't
have much of a foliage, but if you travel to New
England in October / November the tree colors are
wonderful.
So, how do they work? It all comes down
to what is called the absorbance spectrum.
If you have seen a rainbow, then you know that
white color we see all around us is composed of
all colors, from blue to green to yellow, orange
and red (in this order). The job of pigments is
to absorb some colors so we can see the remaining
ones. For example, chlorophyll absorbs blue
and red, so only the green is left for us to see.
Typical anthocyanins absorb a bit of the blue
and most of the green, so we can see a lot of the
red and yellow. This is why the leaves of the
trees in foliage appear yellow-orange-red, and not
blue!
Last and very interesting thing about
anthocyanins is that they respond different to
different pH, for example they respond differently
when exposed to lemon juice versus water. So, that
becomes really beautiful when the same plant can
change colors depending whether it's morning or
afternoon, like the plant "Japanese morning
glory" does, by changing the pH of it's own
petals.
But, there are other ways to get color: carrots
are orange because of carotenoids; green color in
the stems and leaves come from chlorophyll; and
cactuses and beet has betalains.
Nature has come up with some many colorful
molecules! Some of which now we use for food
coloring, and in the old days, some of them they
used as dyes for clothes.
You can also look at this older answer from
ScienceLine which talks more about genetics and
coloring!
coloring
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